A comforting and easy slow cooker Mississippi pot roast enhanced with a fresh Herb Ranch Butter that melts into tender, juicy beef for a flavorful, crowd-pleasing meal.
For thicker sauce, whisk in a cornstarch and water slurry on the stovetop. Searing the roast before slow cooking is optional but adds flavor. Use slow cooker liners to ease cleanup. Fresh herbs brighten the dish more than dried. For dairy-free, substitute plant-based butter and dairy-free ranch seasoning.
Keywords: slow cooker, Mississippi pot roast, herb ranch butter, comfort food, easy dinner, crockpot recipe, beef roast