A refreshing and easy summer side dish featuring crisp cucumbers, juicy tomatoes, tangy red onion, and fresh dill, perfect for quick meals or barbecues.
Soaking the red onions in vinegar mellows their sharpness. Use fresh, firm cucumbers to avoid watery salad. Let the salad rest for 10 minutes before serving for best flavor. Chill before serving for a refreshing taste. Optional honey or maple syrup balances acidity if needed.
Keywords: cucumber tomato salad, summer salad, fresh dill salad, easy side dish, healthy salad, vegan salad, gluten-free salad