A quick and easy one-pot pasta dish featuring tender chicken, sun-dried tomatoes, fresh spinach, and a creamy Parmesan sauce. Perfect for weeknight dinners with minimal cleanup.
If sauce thickens too much before pasta is cooked, add a splash of broth or water to loosen. Use room-temperature chicken for even cooking. Stir frequently during pasta cooking to prevent sticking. Freshly grated Parmesan yields best sauce texture. Avoid overcooking spinach by adding it at the end. For dairy-free, substitute cream with coconut cream and Parmesan with nutritional yeast.
Keywords: one-pot, Tuscan chicken pasta, creamy pasta, easy dinner, weeknight meal, chicken recipe, sun-dried tomatoes, spinach, Parmesan