A quick and easy snack featuring crispy roasted sweet potatoes topped with smoky black beans and melted cheese, perfect for game day or casual gatherings.
Slice sweet potatoes evenly for uniform cooking; flipping halfway is key to crispiness. Avoid overcrowding the pan to prevent sogginess. Use dairy-free cheese and cashew cream or avocado crema for a vegan version. Reheat leftovers in the oven at 350°F for 10 minutes to restore crispiness.
Keywords: sweet potato nachos, black bean snack, easy snack, loaded nachos, healthy snack, vegetarian, gluten-free