A quick and flavorful grilled shrimp skewer recipe featuring a tangy honey lime marinade with fresh cilantro, perfect for weeknight dinners or impressing guests.
Soak wooden skewers in water for 30 minutes before use to prevent burning. Do not marinate shrimp longer than 30 minutes to avoid toughness. Use fresh lime juice for best flavor. Avoid overcrowding the grill. Let shrimp rest a minute after grilling for juiciness. Can broil in oven as alternative cooking method.
Keywords: shrimp skewers, grilled shrimp, honey lime shrimp, cilantro marinade, quick dinner, easy shrimp recipe, summer grilling