Crispy Bacon-Wrapped Jalapeño Poppers
These crispy bacon-wrapped jalapeño poppers combine spicy jalapeños, creamy cheese filling, and smoky bacon for a flavorful, easy-to-make snack perfect for parties and game days.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 30-35 minutes
- Yield: 12 poppers (4 servings, 3 poppers per serving) 1x
- Category: Appetizer
- Cuisine: American
Ingredients
Scale
- 12 medium fresh jalapeños, washed and halved lengthwise, seeds removed for less heat
- 8 oz (225 g) cream cheese, softened to room temperature
- ½ cup (50 g) sharp cheddar cheese, shredded
- 12 slices thin-cut bacon
- ½ teaspoon garlic powder (optional)
- ¼ teaspoon onion powder
- Freshly ground black pepper, to taste
- ⅛ teaspoon smoked paprika (optional)
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or foil.
- Slice the jalapeños in half lengthwise and remove seeds and membranes. Pat dry with paper towels.
- In a mixing bowl, combine softened cream cheese, shredded sharp cheddar, garlic powder, onion powder, smoked paprika, and black pepper. Mix until smooth.
- Fill each jalapeño half generously with the cream cheese mixture using a spoon or small spatula.
- Wrap each stuffed jalapeño half with one slice of bacon, securing with a toothpick if needed.
- Place the bacon-wrapped jalapeños seam side down on the prepared baking sheet.
- Bake for 20-25 minutes until bacon is crispy and cheese filling is bubbly. Optionally broil for 1-2 minutes for extra crispiness, watching closely.
- Let the poppers cool slightly on the baking sheet before serving.
Notes
Use thin-cut bacon for even crisping. Soften cream cheese well before mixing to avoid lumps. Pat jalapeños dry to prevent sogginess. For less heat, remove all seeds; for more heat, leave some seeds. Air fryer option: cook at 380°F (193°C) for about 15 minutes. Store leftovers in an airtight container in the fridge up to 3 days; reheat in oven at 350°F for 10 minutes to crisp bacon.
Nutrition
- Serving Size: 3 poppers
- Calories: 210
- Sugar: 1
- Fat: 18
- Carbohydrates: 3
- Fiber: 1
- Protein: 9
Keywords: jalapeño poppers, bacon-wrapped, spicy snack, appetizer, game day food, easy recipe, creamy cheese filling